Scroll down to read through Stu’s Smokin’ Barbeque menu options – note: all our food products are made of the freshest ingredients, no tinned produce used.
SAMPLE MENU 1
Min Numbers; 50 guests
Complimentary Platters of Corn Chips w Salsa Dip
STU’S SMOKIN BARBEQUE MEATS
Double Smoked Ham on the Bone ŵ honey hog baste, served ŵ a selection of fruit mustards
Kiwi BBQ Sausages ŵ sautéed onions, capsicums, fresh oregano – HOT OFF THE PLATE
Sirloin of Beef ŵ our special Yucatan seasoning, served medium & hand carved by our Pitmaster
Selection of sauces & chutneys to accompany your BBQ meats
ACCOMPANIED WITH
Traditional Stu’s Coleslaw ŵ tangy apple & hazelnut dressing
Harvest Cos Salad ŵ a saffron lemon & honey vinaigrette
Roasted Potato Salad ŵ red onion, dijonaise, parsley oil & smoked salt
Basket selection of fresh breads & butters
FOLLOWED BY
Fresh Fruit Platter
Hand cut fresh fruit ŵ strawberry nectar
Individual Cappuccino Meringue Nests
ŵ espresso cream & chocolate shards
SAMPLE MENU 2
Min Numbers; 50 guests
Complimentary Planks of hot crusty bread brushed ŵ tarragon & lemon
STU’S SMOKIN BARBEQUE MEATS
Baby Back Lamb Ribs ŵ Tuscan mint, rub mopped w tomato, rosemary & kiwifruit – KIWI AS!
Buts of Beef ŵ our own mild smoked rub, mopped ŵ plum, red onion & pineapple, & carved by our Pitmaster & served ŵ Aztec salsa
Jamaican Jolt Chicken ŵ all the flavours of the south (Jerk seasoning- but not as spicy)
served ŵ citrus sour cream
Selection of sauces & chutneys to accompany your BBQ meats
ACCOMPANIED WITH
Little Ripper Salad ŵ dried tomatoes, cucumber, beans, pickled peppers, & carrot
Sweet Pumpkin Salad ŵ tomato fresh basil, penne pasta topped ŵ feta cheese dressing & crispy croutons
Traditional Stu’s Coleslaw ŵ tangy apple & mustard seed dressing
Delicious Winter Salad ŵ roasted tubers, tossed ŵ savoy cabbage & toasted seeds, finished ŵ a garlic aioli
Warm Potato Salad ŵ grain mustard, sticky onions & fresh mint
Selection of fresh breads & butters
FOLLOWED BY
Fresh Fruit Salad
Hand cut selection of seasonal market fruits - All fresh guaranteed
Chocolate Marquise Cake
ŵ fresh cream & berry compote
SAMPLE MENU 3
Min Numbers; 50 guests
Complimentary Platters of Warm focaccia bread, sour cream & guacamole to share
STU’S SMOKIN BARBEQUE MEATS AND FISH
Merquen Chicken Breast (OR) Turkey ŵ Chilean spice rub, mopped ŵ cranberry, plum & honey
Ribeye of Beef ŵ West Coast horopito spice mix, mopped ŵ crazy cola & coffee
24 hr Pork Belly Marinated for 24 hours in a China town rub, mopped ŵ sour apple & soy sauce honey carved & served by our Pitmaster
Selection of sauces & chutneys to accompany your BBQ meats
ACCOMPANIED WITH
Garden Green Salad ŵ strawberry vinegar & mint dressing
Asian Noodle Salad ŵ green onion, baby spinach, mung beans, mint & almonds
Gourmet Roasted Potatoes ŵ rosemary, garlic & olive oil
Roasted Swiss Brown Mushrooms ŵ balsamic honey glaze
Neopolitan Salad ŵ cabanossi, olives, & shell pasta ŵ a tomato vinaigrette & shaved parmesan
Selection of fresh breads, spreads & butters
FOLLOWED BY
Fresh Fruit Platter
Hand cut selection of seasonal market fruits - All fresh guaranteed
Kiwi Pavlova Sandwich
ŵ kiwifruit, berries & cream
SAMPLE MENU 4
Min Numbers; 50 guests
Complimentary Platters of Hot Pizza Bread w various toppings
Complimentary Hot Buffalo Wings ŵ black magic dipping sauce
STU’S SMOKIN BARBEQUE MEATS
Lamb Pastrami ŵ deli spice (paprika, mustard seeds & garlic) & apple, mint pecan chutney
Beef Tri-Tips ŵ our homemade dry pepper rub, mopped ŵ tomato & crazy cola, served medium
Pork Loin ŵ cinnamon, star anise & manuka honey ŵ an orange mop & served ŵ caramelised apples & pears
Selection of sauces & chutneys to accompany your BBQ meats
ACCOMPANIED WITH
Caesar Salad Bites ŵ grilled prawns, parmesan, garlic croutons, soft eggs & our own famous dressing
Traditional Stu’s Coleslaw ŵ tangy apple & hazelnut dressing
Tailgate Stir-fry Stir-fry of crispy vegetables ŵ soy, ginger, sesame, ginger & tofu
Warm Garlic Potato White Bean Salad ŵ sour cream, green onion & tomato
Sweet Pumpkin Salad ŵ tomato fresh basil, penne pasta topped ŵ feta cheese dressing & crispy croutons
Selection of fresh breads, spreads & butters
FOLLOWED BY
Fresh Fruit Salad Hand cut selection of seasonal market fruits - All fresh guaranteed
Black Forest Trifle
Chocolate sauce to drizzle
SAMPLE MENU 5
Min Numbers; 50 guests
Complimentary Platters
Freshly cut breads ŵ a selection of butters & spreads to share &baby brats sausages ŵ mustard cream to dip
STU’S SMOKIN BARBEQUE MEATS AND FISH
Whole Akaroa Salmon on Planks ŵ mild dill & lime pepper, mopped ŵ cane sugar & ginger, served ŵ caramelised lemon
Lamb Shoulder Cutlets ŵ Greek seasoning, mopped ŵ cinnamon, fennel & orange served ŵ chimichurri sauce
Firehouse Whole Chicken ŵ firehouse seasoning (smoke paprika, cumin, cayenne & fresh coriander) & mopped ŵ apple, tamarind & cranberry
Selection of sauces & chutneys to accompany your smoked fish & meats
ACCOMPANIED WITH
Tweaked Tricolour Salad Penne pasta, mozzarella, sundried tomatoes ŵ guacamole, basil dressing
& corn chips
Mexican Street Salad ŵ cucumber, carrot, red onion, avocado & tomato & ŵ a pecan honey dressing
Delmonico Potatoes ŵ garlic cream, parsley lemon crust
Citrus Pumpkin Salad ŵ pepitas, mint, pumpkin & Greek yoghurt
Broiled “Onions n Portobello Mushrooms ” Just as they are!!!!
Selection of fresh artisan breads eg. Organic ciabatta, bâtarde,served ŵ butter, cream cheese & pesto
FOLLOWED BY
Fresh Fruit Salad
Hand cut selection of seasonal market fruits - All fresh guaranteed
Baked White Chocolate Cheesecake
ŵ fresh cream & berry coulis
SAMPLE MENU 6
Min Numbers; 50 guests
Complimentary Platters to Start
Parmesan crusted Turkish bread, served ŵ a selection of dipping sauces baby brats sausages ŵ mustard cream to dip
STU’S SMOKIN BARBEQUE MEATS
Manuka Smoked Fillets of Fish Rubbed ŵ chopped dill & vanilla sugar, finished ŵ Meyer lemon & herb crème fraische
Persian Crusted Loin of Lamb Mopped ŵ pomegranate, sumac, coriander & black sesame served ŵ a cacik sauce
Somerset Pork Sirloin ŵ spiced apple, orange glazed ŵ a cider mop
Pacific Rim Chicken & Prawn Fry-up ŵ chilli lime butter, crispy green vegetables, hot of the grill plate!!!!!!!
Selection of sauces & chutneys to accompany your smoked fish & meats
ACCOMPANIED WITH
Gourmet BBQ’D Potatoes Tossed on the hot plate ŵ olive oil, garlic & rock salt, served ŵ avocado aioli
Smoked Field Mushroom Salad ŵ a balsamic marinade, baby spinach, blue cheese & toasted pecans
Red Thai Noodle Salad ŵ roasts cashews nuts & lime coriander dressing
Traditional Stu’s Coleslaw ŵ tangy apple & mustard seed dressing
Garden Green Salad ŵ a raspberry e.v.o
Selection of warm garlic bread, tomato & cheese cobs
FOLLOWED BY
Fresh Fruit Salad
Hand cut selection of seasonal market fruits - All fresh guaranteed
Chocolate Bread & Butter Pudding
ŵ fresh cream & chocolate sauce to drizzle
*All our food products are of the freshest ingredients, no tinned produce used